Spray the top of the breaded eggplant with olive oil spray, and sprinkle with salt. Sprinkle the sliced eggplant with kosher salt. Keep going until you have coated all of your slices. Dec 5, 2017 - A recipe for baked breaded eggplant that will serve as a … Season yogurt and panko breadcrumbs with desired seasonings. Golden brown fried eggplant slices are layered between toasted bread with lettuce, tomato, and sauteed green bell pepper. Breaded eggplant is commonly used in a variety of different Italian dishes, and it is often served as a side dish to compliment pasta and meat main courses. Salt the eggplant: Wash eggplant, slice and sprinkle the slices heavily with salt. It is crisp, cheesy and golden on the outside and tender on the inside. These crispy baked eggplant fries are a delicious way to eat eggplant. Lower fat eggplant slices for eggplant parmesan or a side dish. Coat both sides of eggplant in yogurt. Oct 16. Directions: 1. Healthy, low-fat alternative to fried breaded eggplant is this oven-baked eggplant dredged in breadcrumbs and Parmesan mixture. The eggplant should be golden brown and the breading crispy. Arrange on the baking sheet. Breaded and baked eggplant … Salting helps draw out the extra water, so the baked eggplant will turn out less watery and mushy. Spray the slices with cooking spray. Dec 5, 2017 - A recipe for baked breaded eggplant that will serve as a base for so many meals. Sauté the breaded eggplant slices in batches in oil in a hot pan in a single layer for about 3 to 4 minutes on each side until the eggplant is browned on the outside, and a bit tender on the inside. 2 eggs, beaten. Continue the flour-egg-panko/parmesan sequence until you have used all of your eggplant slices. Repeat with all the eggplant. Oven-Baked Eggplant Parmesan. Dec 5, 2017 - A recipe for baked breaded eggplant that will serve as a base for so many meals. Place on aluminum foil or parchment paper lined baking sheet. Then dip it in the panko bread crumbs, pressing to adhere. 2 medium eggplants. By Jeanie Rose | Eggplant. Sprinkle on a light coating of parmesan cheese. Healthy Eggplant Parmesan. Then dip it in the flax seed liquid. Top with 1 cup Sauce, sliced eggplant & Repeat layers. So this Baked Eggplant Parmesan is NOT exactly healthy by any means, but here are some healthy swaps:. eggplant is not breaded; baked eggplant rather than fried; addition of bell peppers and onions makes it more hearty Working one at a time, dredge eggplant slices in flour mixture, dip in egg mixture, and then coat in bread crumb mixture. Place the breaded eggplant pieces on a baking sheet and keep going until you fill the sheet. Transfer the floured eggplant to your other hand to completely coat the eggplant in egg and then cover in the Panko-parmesan mixture. Preparation - Preheat oven to 450 - Place flour in a bowl. Place onto the prepared baking sheet in an even layer. 3 tablespoons extra virgin olive oil Then place it on the baking sheet. and reheat for few more minutes un-covered. While breaded eggplant is best eaten immediately after cooking it, you can keep it in the refrigerator for up to 24 hours to be eaten later. Dip each slice of eggplant in the eggs and roll in the bread crumbs to coat both sides. Place the eggplant on a cookie sheet. Seeking the Baked Breaded Eggplant? It also prevents the eggplant from soaking up too much oil. Submitted by: FUN2BFIT126 (stick a fork in the eggplant to make sure it is cooked all the way) Remove from oven, top with bread crumb mixture. panko breaded baked eggplant slices. Return to the oven and bake for 10 more minutes. Press coated eggplant into panko bread crumbs pushing down into mixture to get even coating. Mix breadcrumbs, spices and Parmesan cheese in another bowl. Bake for 25 minutes or until browned and crispy. Bake in 400 degrees F oven for 15 minutes, then flip each disk and baked for 7 more minutes. Bake 10 minutes, flip, then bake for an … Slice eggplant lengthwise into fairly thin slices. Place in a strainer for 30 to 45 minutes. Baked Breaded Eggplant Serves 2 as an entree. Baked, rather than fried, the eggplant absorbs less oil and seems a bit more meaty as a result. Deselect All. Bake for about 15 minutes, until everything is bubbling and the cheese is melted. Top off with sliced jalapenos, and bake covered for 20 minutes at 375 degrees. 1 clove garlic, crushed. The delicate eggplant slices are lightly breaded and baked until crispy, then nestled in a tangy tomato sauce, layered with gooey mozzarella and browned parmesan cheese. eggs, Italian bread crumbs, lemon, eggplant, garlic powder, flour and 3 more Baked Eggplant Parmesan Sandwiches EverythingZoomer.com tomato paste, small yellow onion, olive oil, shredded mozzarella cheese and 15 more Aug 7, 2016 - A recipe for baked breaded eggplant that will serve as a base for so many meals. Breaded Eggplant (Oven-Baked) Breaded Serve these as a side dish next to Oven Baked Chicken Breasts or alongside your favorite appetizer recipes!. In the first bowl add flour and a pinch of salt; in the second an egg beaten with 1 tbsp of water and a pinch of salt; and in the 3rd bowl the breading ingredients: dry unseasoned breadcrumbs, grated Parmigiano cheese, fresh chopped parsley, a small clove of garlic (finely minced), dry oregano, salt and pepper. Aug 7, 2016 - A recipe for baked breaded eggplant that will serve as a base for so many meals. Additional eggplant recipes: *Crispy Baked Eggplant Chips *Fried Eggplant Sandwich with Tomato and Green Pepper (pictured below) This Fried Eggplant sandwich is seriously delicious. One bite and you’ll be hooked. Salt and pepper. Baked Eggplant Sticks. On a large (unlined) baking sheet add 2 tbsp of olive oil and coat the pan evenly. Next, you’ll assemble the eggplant Parm by layering your favorite jarred tomato sauce with the baked breaded eggplant, shredded mozzarella cheese, and grated Parmesan cheese. - Combine breadcrumbs and cheese in a third bowl. Prepare 3 bowls with the ingredients for the breading. For dinner tonight I made a very simple classic breaded eggplant- BAKED! Crispy Baked Eggplant is a yummy snack or appetizer (and it’s great baked into our favorite Eggplant Parmesan).Tender slices of eggplant are coated in an easy seasoned breadcrumb/parmesan mixture and baked to crispy perfection! These Baked Eggplant Sticks are breaded with Italian breadcrumbs and Parmesan, baked or air-fried until golden, and served with a quick marinara sauce. Add the butter (unmelted) and place in the hot oven for 3-5 minutes — just until the butter browns. Baked breaded eggplants with salsa and cheese, Baked Stuffed Eggplant Mike Elia, Baked Cheesy Eggplant, etc. Aug 7, 2016 - A recipe for baked breaded eggplant that will serve as a … Eggplant lovers enjoy this vegetable as a side to any dish. Breaded eggplant, baked in the oven for a healthier take on the classic. When you require awesome ideas for this recipes, look no further than this listing of 20 best recipes to feed a group. Best 20 Baked Breaded Eggplant is among my preferred things to cook with. 1. They are … Serve HOT out of the oven and enjoy 🙂 - Lightly beat eggs in a second bowl. Best 20 Baked Breaded Eggplant. 1 cup milk or half and half. Add the eggs to a shallow dish, and the bread crumbs to another shallow dish. Drizzle a thin … Ingredients: 1 large eggplant or two Italian eggplants 2 eggs 1 cup skim milk Whole wheat flour Whole wheat bread crumbs Kosher salt + pepper to taste 1 tbs canola oil Nonstick cooking spray, or olive oil. Dip each eggplant disk into butter first, then breading mixture. Place the coated eggplant on a wire rack. View top rated Baked breaded eggplant recipes with ratings and reviews. Bake in the oven for 45 minutes, turning the eggplant half way through, until crispy and golden brown. Place the cut eggplant on a baking sheet lined with paper towels and use a liberal amount of salt on the open side of the eggplant slices. Bake in the preheated oven for 10 minutes, turn and spray with cooking spray. BAKE. 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